Join now and become part of the success with your very own franchised restaurant.

Assunta de Rossi and Brent Javier during the opening
     
   
   
Cheers for the future...
     
Success of our store..
 
   
Franchise Fee: Pesos 800,000
Inclusive of: Trade Name and Proprietary marks
Site approval
Training for Franchisee Management,
Kitchen and Service Crew
Procurement program
Marketing assistance
Pre-opening assistance
Grand opening assistance
Post opening assistance
Operations manual
Research & Development

 
Franchise Agreement: 5 years
Renewal Term: 5 years
Outlet Investment: depending on location
Royalty: 5 per cent of gross sales
Advertisement: Local Store Marketing 1%
National Advertisement Fund 2%
Space requirement: 45 square meters minimum
100 square meters maximum
 
^ BACK TO TOP
...................................................................................................
 

* Use of Trade mark
* Utilization of business system
* High quality menus and food service
* Profitable business venture
* Credibility of the brand and name recognition
* Site selection assistance and evaluation
* Training
* Pre-Opening assistance
* Grand Opening assistance
* Post-Opening assistance
* Effective Field Service
* Marketing and promotional assistance
* On-going operational support
* Procurement Program
* Operations Manual

   
     
   
Opening store
     
    ^ BACK TO TOP
   
   
...................................................................................................
   
1) Fill up CONFIDENTIAL QUESTIONNAIRE (download here) and fax together     with LETTER OF INTENT to 799-33-69
2) The Corporate Company of FIRST ITALIAN SPAGHETTI FACTORY will     evaluate your Questionnaire.
3) You will be invited to discuss the franchise details.
4) Receive Franchise Offering Circular.
5) Inspection of location, sign Memorandum of Agreement if needed.
6) If location is approved, sign Franchise Agreement
7) Set up of the Outlet
8) Undergo Training
9) Receive Opening Assistance
10) Grand Opening!
    
 
Sample store layout
 
Sample store layout
 
^ BACK TO TOP
...................................................................................................
FREQUENTLY ASKED QUESTIONS
To whom do you award Franchises?
To people with preferable a successful professional track record, not necessarily in the food business, with emphasis on people handling skills and management. Franchisee should be motivated to succeed and be outgoing persons with entrepreneurial spirit. It is important that Franchisee accepts the pros and cons of Franchising, those who desire total control are not suitable to be franchisees.

How long will it take me to get the outlet open?
This depends on several variables: selecting a favorable location for your facility, completing training, renovation. Under favorable conditions though, you may be able to be in business in 90 days.

What are the advertisement fees?
1% of gross sales for Local Store Marketing to be spent by you to promote SPAGHETTI FACTORY within your territory. 100,000 Pesos for the Grand opening of the outlet and later 2% for the National Advertisement Fund, when such is established.

Will you provide the site and construction of the building or outlet?
Each Franchisee is responsible for securing his own location. All potential sites must be submitted for approval. Construction or renovation is entirely at the expense of the Franchisee.

If I lease a space, will you design the store layout?
We will furnish you with a floor plan, sketch and basic specification. Each Franchisee is responsible for customizing the basic plan to the dimension of the proposed location.

What pre-opening services do you offer?
Prior to and upon opening, a representative will assist you with training personnel, ordering equipment and inventory, and arranging the Outlet Opening.

What about Training?
We spent a great deal of time and effort developing its product and system and accept no compromise in quality or control. For this reason, we require Franchisee, kitchen and service crew to complete our training program and demonstrate mastery of certain basic skills. The cost of training is included in the Franchise Fee.

Do you have a comprehensive manual for the operation?
Our confidential OPERATIONS MANUAL details the system on every aspect of daily operation in your store.
^ BACK TO TOP

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Copyright © 2007 First Italian Spaghetti Factory. All Rights Reserved.
Web Designed and Hosted by RSY Global Web Development